• Vulcan Hart 10A Relay 110/120V (Part Number: VH416535-00006)
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Vulcan Hart 10A Relay 110/120V (Part Number: VH416535-00006)

Vulcan Hart 10A Relay 110/120V (Part Number: VH416535-00006)

Vulcan Hart

VH416535-00006

$23.99
$23.99
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Product Description

Enhance the performance and reliability of your Vulcan cooking equipment with the Vulcan Hart Relay 10A 110/120V. This high-quality relay is designed to ensure optimal functionality for various Vulcan fryer and oven models. With its robust construction and precise engineering, this relay guarantees efficient operation, making it an essential component for any commercial kitchen. Upgrade your kitchen's efficiency and reliability with this essential part, ensuring your cooking equipment runs smoothly and effectively.

Product Information

  • Product Name: Vulcan Hart Relay 10A 110/120V
  • Part Number: VH416535-00006
  • Current Rating: 10 Amps
  • Voltage: 110/120V
  • Terminal Type: 8EA 3/16" Male Terminals
  • Mounting Center: 1-1/2" MT Centers
  • Manufacturer: OMRON
  • Note: For 240V use part # 44-1435

Fits the Following Models

  • Vulcan Fryer Series: ER, ERC225, ERC225F, ERC40, ERC40F
  • ERC50, ERC50F, ERC85, ERC85F
  • ERD225, ERD225F, ERD40, ERD40F
  • ERD50, ERD50F, ERD85, ERD85F
  • Oven Models: SG4C, SG4D, SG6C, SG6D
  • VC4GC, VC4GD, VC4GS, VC6GC
  • VC6GD, VC6GS
  • Convection Steamer Models: C24GA10, C24GA6

Key Benefits

  • Ensures reliable operation of Vulcan cooking equipment
  • High-quality construction for long-lasting performance
  • Easy installation with standard male terminals
  • Compatible with a wide range of Vulcan fryer and oven models
  • Helps maintain optimal cooking temperatures for better food quality
  • Reduces downtime in commercial kitchens by providing dependable performance
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Parts Direct Group was created with one simple goal in mind: to be the go-to shop for all commercial kitchen parts and restaurant equipment needs. Whether you're searching for replacement kitchen parts or specific restaurant equipment parts, we have you covered.

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